Kathmandu Cosmos herbal blend is delicately balanced with aromatic spices, such as ginger and cardamom, and has pronounced sweet citrus flavor notes of orange peel and lemongrass.
With the growing popularity of our two masala chai versions, Nepali Breakfast and Kathmandu Cosmos, we got a lot of requests from our customers to create a caffeine-free chai tea and here we are with our newest product, a Nepal decaf chai tea.
Ginger, Black Cardamom, Lemongrass, Cinnamon leaves and Orange peel
This chai does not contain any tea. All of the herbs and spices used are grown in Nepal on our own farm by our local farmers. Our products are vouched to be of the highest of quality and are available to be purchased wholesale.
Kanchanjangha Tea Estate and Research Center Pvt. Ltd. (KTERC) is the first certified organic tea garden in Nepal. It was founded in 1984 by Mr. Deepak Prakash Baskota to lift his community out of poverty. KTERC is still a model social enterprise that operates using cooperative infrastructure and prioritizes people and the environment before profit.